A Pas De Velours
  • Colour Red
  • From Christophe Lindenlaub in France, Alsace
  • Winemaker Christophe Lindenlaub
  • From France, Alsace
  • Style Full Bodied, Funky, Medium Bodied, Yeasty
  • Production From a parcel planted on clay and limestone at around 300m elevation. The grapes were macerated in whole bunches for 3 weeks before being pressed into stainless steel for a short elevage.
  • Tasting Benefitting hugely from this slightly cooler year, this vintage is lithe and lively with stunning poise and lift.
Meta Data
Production
  • Grapes Pinot Noir
  • Methods No methods stored
  • Maturation Stainless steel
  • Terroir Clay and limestone at around 300m elevation
  • Sulphur Unknown
Pricing
  • Price (Ex VAT) Unknown