Ingredients
  • 5 g Banana
  • 5g Banana Leaf
  • 1kg Rice
  • Total Item Weight 10g
  • 100ml Conversion Weight unknown
Meta Data
  • By on 21st Jul 2016 / updated 22nd Sep 2022
  • Prep Actions: Infuse
Instructions
  • 1 Cook rice to make it sticky
  • 2 Encase banana in rice nd then encase in banana leaf
  • 3 Cook at 160 for 15 mins
  • 4 Blend rice and banana with pectinex
  • 5 Centrifuge
Allergens
  • Rice Banana Liqueur None
Scaling
1 2 3 4
If you need to make a certain amount of an ingredient then enter the final amount you need in the last field and the rest will automatically update as you type.
  • Banana g
  • Banana Leaf g
  • Rice g
  • Total g
  • Yield ml
  • To enable Yield Based Scaling you need to have entered a final yield for the ingredient based on the original specification.

    For example, if you made Sugar Syrup with 2kg Sugar and 1kg Water, your Yield might be 2.3L
Stock Levels
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