Ingredients
- 28g Olive Oil 16p
- 2g Garlic Cloves X 2 1p
- 800g Tomatoes Chopped Basic 2250g £1.38
- 10g Sugar - Caster - Albion 1p
- 5g Salt - Table 1p
- 20g Basil 28p
- Total Ingredients Price £1.83
- Total Weight 865g
- Total Price per 100g £0.21
Instructions
- 1 Cook the garlic in the oil til softened
- 2 Add tomatoes, sugar salt and basil
- 3 Cook for 20 mins on low
Yield Based Scaling
If you need to make a certain amount of an ingredient then enter the final amount you need in the last field and the rest will automatically update as you type.
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To enable Yield Based Scaling you need to have entered a final yield for the ingredient based on the original specification.
For example, if you made Sugar Syrup with 2kg Sugar and 1kg Water, your Yield might be 2.3L
Custom Scaling
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Olive Oil g
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Garlic Cloves X 2 g
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Tomatoes Chopped Basic 2250g g
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Sugar - Caster - Albion g
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Salt - Table g
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Basil g
Meta Data
- Shelf Life Not set
- Storage Not set
- Added By Nick
- Added On 10th Apr 2022
- Updated On 16th Dec 2022
- Used in these dishes: Pizza Pocket, Pizza Slices,
Image
Allergens
- Element
Equipment
- No specialist equipment
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